70% CO2 Kava Extract | Food-Grade | USA

70% CO2 KAVA EXTRACT – THE EXTRACTION METHOD:

Made with CO2, it’s the highest quality kava extract available and considered food grade with 0 solvent residues. CO2 is inert, non-toxic, and remains at low temperatures during evaporation, ensuring that kavalactones. remain intact. This low-temperature super-critical extraction process will not break down kavalactones as high-temperature ethanol extracts do.

CHARACTERISTICS:

Color:

Kava extract color is yellow.

Texture:

The texture of the kava extract is a granular paste, and it is semi-solid at room temperature.

Water Solubility:

This product is not water-soluble without an emulsifier. We also have the noble 30% CO2 kava extract available in powder form. While the 30% is not totally water-soluble, it may be better suited for your formulation.

70% CO2 KAVA EXTRACT BENEFITS:

1. Minimum 70% kavalactones (most recent testing at around 80%)
2. Use and sell as is or create your own products
3. The #1 solution for creating standardized recipes
4. Lab tested in the USA using HPLC
5. GMP compliant
6. The most sophisticated CO2 extraction process
7. 0 solvent residue
8. Food grade quality
9. Noble kavalactone profile
10. This is the best kava extract
11. COA available with every batch

This kava extract is the source ingredient of many standardized kava products on the market and is by far the best solution if you are looking to buy kava extract of superior and noble quality.

KAVA CANADA:

Disclaimer: While USAKAVA can sell to Canadians, we at ScientificGenie.com do not and cannot sell kava for consumption in Canada unless it is prepackaged and stamped with a Natural Product Number (NPN). There are a few kava products available for consumption in Canada, but 70% CO2 Kava extract is not one of them. You will have to purchase this outside of Canada in the USA.